YO Vino
Our house wine, YO VINO, is proudly made by co-owner Alex Zordich. Alex has always had a love for making wine. He grew up making it with his grandfather at a young age and has kept that passion to this day. Following his passion he went on to work in Napa Valley where he was a cellar assistant for four years. To further expand on his wine knowledge he moved to Italy for another four years while obtaining his masters degree in viticulture and enology as well as working at various wineries in toscana and piemonte. His style gravitates to those used in Italy, using old world techniques which include the use of neutral oak barrels, emphasis on natural grape tannins and a great balance of fruit, tannin, acidity, and earthiness in the wines. Simply put, these wines are meant for the table. They are best enjoyed with great Italian food and company.
There are many varietals to choose from when making wine. Zinfandel has an interesting history and one that Alex connects with on a personal note having roots in both Croatia and Italy. The grape is originally from Croatia, found its way to southern Italy and was eventually brought to the U.S. from immigrants. No other varietal could connect the dots better with YOSTERIA and our ongoing mission to honor family and tradition.
Rosa Rosé
Inspired by a courageous adventure from Salerno to America, this crisp, fruit-forward rose brings a vibrant story to the table. With fresh strawberry and floral notes, each sip will send you to the Amalfi Coast.
BARBERA D'ASTI
Barbera is one of our favorite wines because it represents what we love most about the people of Italy: their rich history, tradition and simplistic way of life.
Known as "the people's wine," we couldn't think of a better house wine for YOSTERIA-a place for the people.
